Reference to Producing Yummy Sour & spicy fruit gobhi awadhi in orange juice

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We hope you got insight from reading it, now let's go back to sour & spicy fruit gobhi awadhi in orange juice recipe. To make sour & spicy fruit gobhi awadhi in orange juice you need 34 ingredients and 14 steps. Here is how you do it.

To cook an extraordinary Sour & spicy fruit gobhi awadhi in orange juice, below are the materials needed:

1. Use of For fruit gobhi kofta.
2. Provide 150 gm of gobhi florets grated.
3. Get 100 gm of grated panner.
4. Provide 1 tsp of chilli powder.
5. Get 1 tsp of cumin powder.
6. Use 1 tsp of cumin powder.
7. Prepare 1 tsp of garam masala.
8. Use 1 tsp of salt.
9. Use 1 tsp of cornstarch for binding.
10. Get 1 cup of pomegranate seeds.
11. Provide 1/2 cup of orange peeled pulp.
12. Prepare 1/2 cup of chopped apple.
13. Use 1/2 tsp of turmeric pt.
14. Prepare of For awadhi gravy.
15. Get 1 cup of orange juice.
16. Provide 2 tsp of kaju paste.
17. Prepare 2 tsp of fresh cream.
18. Prepare 1 tsp of ginger garlic paste.
19. Take 1 cup of onion paste.
20. Take 1 tsp of coriander powder.
21. Prepare 1 tsp of chilli powder.
22. Take 1 tsp of cumin powder.
23. Use 1 tsp of salt.
24. You need 1/2 tsp of turmeric powder.
25. Prepare 1 tsp of garam masala.
26. Take 1 tsp of kasturi methi.
27. Use 1 cup of refined oil.
28. Get 2 of butter cubes.
29. Provide 2 of bay leaves.
30. Prepare 4 of cloves.
31. Prepare 2 of cardoms.
32. Use 1 tsp of shajeera.
33. Take 1 of cinnamon stick.
34. Prepare 1 of anise.

After preparing the materials, next you are ready to cook your 5-star Sour & spicy fruit gobhi awadhi in orange juice by following the procedures on this section:

1. For koftha ::Take fresh gobhi wash into a hot water them grated into a plate.
2. Then add all spice masala powders on to it.
3. Then add grated panner on it.
4. Add starch for binding mix well make sure kneaded dough kind.
5. Take hand full amount of gobhi dough fillup fruit pieces then gently close it make it as good shape, leave into an oil.
6. Once it get golden colour take out tissue paper, excesses oil will absorb.
7. For gravy:heat a cadai pour oil,butter add whole masala spices onit.
8. Once it's fried get aroma then add onion paste.
9. Keep statue once onion paste becomes transparent then add Ginger garlic fri as 2 min then pour tomato puri keep cook as raw ness left then add kaju paste.
10. Then add spicyseasoning.
11. Keep mix up cook 2more min then pour orange juice i used fresh orange(but frozen orange juice also can usable).
12. While oil should floating on top of curry it means perfectly cooked ready to dish out it take a serving plate pour gravy,place fried fruit stuff gobhi.
13. Then garnish with coriander,a piece of orange finally decorate as fresh cream ready to serve.
14. Serve with rice great to have along with this gobhi awadh in orange juice.

Samlar machu, a generic Khmer term for sour soup (Cambodian sour soup). Sour is a very tall and slim individual. He has pale blue skin like most Angels and shoulder length white hair resembling Kibito Kai's.

Recipe : Sour & spicy fruit gobhi awadhi in orange juice

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step by step to make Sour & spicy fruit gobhi awadhi in orange juice

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