Reference to Cooking 5-Star Zesty lemon pepper baked Cod and roasted vegetables
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To make an extraordinary Zesty lemon pepper baked Cod and roasted vegetables, below are the ingridients needed:
- Use 4 of zucchini.
- Use 4 of tomatoes.
- Prepare 2 of lemons.
- Provide of Panko breadcrumbs.
- Provide 1 lb of Cod filets.
- Prepare 2 cloves of garlic.
- Provide of Parsley.
- Take of Salt.
- Get of Pepper.
- Take of Dill.
After preparing the ingridients, now you are ready to cook your tasty Zesty lemon pepper baked Cod and roasted vegetables by following the procedures below:
- Preheat oven 425.
- Quarter vegetables and 1 lemon, arrange on baking sheet..
- Sprinkle with olive oil, minced garlic, salt & pepper. Toss..
- Lay Cod filets on top of veg..
- Zest lemon. Mix with panko, dill, salt and pepper. Spoon mixture on top of fish..
- Bake for 10-15 minutes.
We love serving this with vegetables and any carb that helps Assemble: Pour the lemon sauce over the cod in the baking dish. Evenly sprinkle with the diced butter. Baked Cod from Delish.com is a light and easy weeknight dinner. Swap in quick-roasting vegetables like zucchini or pearl onions for the tomatoes, or switch up the flavors and Season all over with salt and pepper. This buttery baked cod has the aromatic flavors of lemon, garlic, and dill.
Recipe : Zesty lemon pepper baked Cod and roasted vegetables
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