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Recommendation to Serving Tasty Paneer chilli and Fried rice

Wishing to eat Paneer chilli and Fried rice a luxurious restaurant's, but for some causes are not able to go to restaurants. This page is going to help you with helpful procedures on cooking a Paneer chilli and Fried rice like a famous chef made.

Paneer chilli and Fried rice

We hope you got benefit from reading it, now let's go back to paneer chilli and fried rice recipe. To make paneer chilli and fried rice you only need 34 ingredients and 11 steps. Here is how you cook it.

To make an unforgettable Paneer chilli and Fried rice, here are the components required:

  1. Provide of For Paneer chilli Marinate.
  2. Use 250 gram of Paneer.
  3. Prepare 1 tbsp of Cornflour.
  4. Get 1 tbsp of Maida.
  5. Use 1 pinch of salt.
  6. Prepare 1 pinch of Kasuri mehti.
  7. Take 1/2 tea spoon of Kashmiri red chilli powder.
  8. Take 1 tea spoon of Red chilli powder.
  9. Get 1/2 tea spoon of Haldi powder.
  10. You need as required of oil for frying.
  11. You need 1 tea spoon of Garam masala powder.
  12. Provide of For Gravy.
  13. Get 1 tbsp of Green chilli sauce.
  14. Take 1 tbsp of Red chilli sauce.
  15. You need 1 tbsp of Cornflour + water.
  16. Use 1 tea spoon of soya sauce.
  17. Use 1 tea spoon of Vinegar.
  18. Provide 1 tbsp of Tomato sauce.
  19. Take 1 of capsicum (cubes).
  20. Provide 1 of onion (cubes).
  21. You need 1 tea spoon of Ginger (chopped).
  22. Provide 1 tea spoon of spoon Garlic (chopped).
  23. Take of For fried rice.
  24. Get 2 Cup of Rice.
  25. Take 1/2 cup of peas.
  26. Get 1 of capsicum.
  27. Use 1 cup of Spring onion.
  28. Provide 1 of onion (chopped).
  29. Provide 1 tea spoon of Ginger garlic paste.
  30. You need 1 tbsp of Green chilli sauce.
  31. You need 1 tbsp of Red chilli sauce.
  32. You need 1/2 tea spoon of soya sauce.
  33. Take 1 tea spoon of Vinegar.
  34. Use to taste of Salt.

After readying the components, next you are ready to make your tasty Paneer chilli and Fried rice by following the guidances on this section:

  1. For Marinate. Cut the paneer into cubes.take a large bowl add paneer,1 tbsp oil,1 tbsp Cornflour,1 tbsp Maida,salt, Red chilli powder,Haldi powder, Kasuri methi, Garam masala.and mix it well and cover and rest for 10 minutes.
  2. After 10 minutes. Take a kadai add oil once the oil heat add marinate paneer and fry it to until the Golden brown. Keep a side.
  3. Now remove the extra oil and add 1 tbsp oil in a kadai add chopped ginger, garlic add capsicum, onion and cook for 2 to 3 minutes..
  4. Now add red chilli sauce, Green chilli sauce,soya sauce, Vinegar and mix it well.now add 1 tbsp Cornflour or water mix properly.and continue stir.add half cup of water.let it boil for 3 to 4 minutes..
  5. Now add fry paneer mix it well cook for 1 to 2 minutes..
  6. For fried rice. Soaked Rice for 20 to 25 minutes.
  7. Wash the rice and drain excess water from the rice. Bring water to boil it and add soaked rice and let it boil 10 minutes..
  8. Drain of the water and add 1 cup of Cold water..
  9. Now take a large kadai add oil once oil heat add chopped ginger, Garlic,onion capsicum. And saute for 2 to 3 minutes.now add pea and cook for 2 minutes..
  10. Now add Red chilli sauce, green chili sauce, Soya sauce Tomato sauce,mix it well and cook for 1 to 2 minutes.now add Cooked rice and mix it well and cook for 4 to 5 minutes..
  11. Finally ready to serve Paneer chili and Fried garinsh with Coriander leaves.

You can change quantity of these two sauces to get desired taste. Serve Chilli Paneer with noodles or rice! If you've tried this Chilli Paneer Recipe then don't forget to rate the recipe! Drain the fried paneer on paper towel. Meanwhile, in a measuring jar or.

Recipe : Paneer chilli and Fried rice

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