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Practical Way to Producing Perfect Pan Fried Cod with Leek Sauce

Hoping to dine Pan Fried Cod with Leek Sauce a 5-star restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna help you with helpful instructions on preparing a Pan Fried Cod with Leek Sauce like a famous chef made.

Pan Fried Cod with Leek Sauce

We hope you got insight from reading it, now let's go back to pan fried cod with leek sauce recipe. To make pan fried cod with leek sauce you only need 16 ingredients and 8 steps. Here is how you achieve it.

To prepare an extraordinary Pan Fried Cod with Leek Sauce, here are the materials needed:

  1. You need 2 of pieces Fresh cod filets.
  2. You need 1 dash of Salt and pepper.
  3. You need 1 tsp of Sake.
  4. Use 1 of Flour.
  5. Get 1 tsp of plus Vegetable oil.
  6. You need of For the sauce:.
  7. Get 10 cm of Japanese leek.
  8. You need 1 piece of Ginger.
  9. Use 1/2 clove of Garlic.
  10. You need 1 tsp of plus Vegetable oil.
  11. You need 2 tsp of ☆ Soy sauce.
  12. Get 2 tsp of ☆ Sake.
  13. Prepare 1 tsp of plus ☆ Mirin.
  14. Prepare 1 pinch of ☆ Dashi stock granules.
  15. Get 1 tsp of Sesame oil.
  16. Take 1 of add as much (to taste) Vegetable sides.

After preparing the ingridients, now you are good to cook your tasty Pan Fried Cod with Leek Sauce by following the instructions below:

  1. Season the cod filets with salt and pepper, drizzle on a little sake, and let sit for a while..
  2. Finely chop the leek, ginger and garlic. Combine the ☆ ingredients..
  3. Pat the cod dry with paper towels, and dust with flour..
  4. Heat some oil in a frying pan. Shake any excess flour off the cod and put them in the pan. Cook until browned on both sides, then remove to a plate..
  5. Wipe the frying pan out quickly, add fresh oil and saute the garlic and ginger. When it starts to smell nice add the leek and saute it quickly..
  6. Add the combined ☆ ingredients. When it's bubbling add the sesame oil and turn off the heat..
  7. Pour the sauce over the cod. Serve while still hot..
  8. I added shimeji mushrooms and pre-boiled sweet potatoes. Just stir fry in oil and season with salt, pepper and a little butter. Please add to your taste..

Pan-fried cod has been one of our favorite ways to add a healthy protein to any plate. Cook until it's golden brown, then turn it over. Sprinkle the cod with lemon juice and green onions. De-glaze the pan with the vermouth and cook Blend the mixture in a blender and pass the sauce through a sieve. For the pan-fried cod with a parsley crust, preheat the grill to the highest setting.

Recipe : Pan Fried Cod with Leek Sauce

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Simple tips to make Pan Fried Cod with Leek Sauce

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