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Practical Method to Preparing Perfect Soft Pretzels

Hoping to dine Soft Pretzels a best restaurant's, but for some reasons are not able to go to restaurants. This page gonna guide you with clear ways on cooking a Soft Pretzels like a famous chef made.

Soft Pretzels

We hope you got insight from reading it, now let's go back to soft pretzels recipe. To cook soft pretzels you only need 11 ingredients and 4 steps. Here is how you cook it.

To cook an extraordinary Soft Pretzels, here are the components needed:

  1. Use of For the pretzel dough:.
  2. Provide 7 g of dried active yeast.
  3. Provide 1 teaspoon of sugar.
  4. Prepare 240 ml of water, warmed in the microwave for 40 seconds.
  5. Get 420 g of gluten free bread flour.
  6. Take 1 teaspoon of salt.
  7. You need of For the cooking:.
  8. You need 2 teaspoons of gluten free baking soda.
  9. Get 1 of egg, beaten.
  10. Use 2 teaspoon of poppy seeds.
  11. Get 1 teaspoon of salt.

After readying the materials, next you are good to cook your appetizing Soft Pretzels by following the guidances below:

  1. Combine all the ingredients for the pretzel dough in large bowl Mix until well combined Either knead by hand until elastic, about 8 minutes, or with an electric mixer for about 5 minutes Cover and leave to rise for about 40 minutes Knead for 1 minute.
  2. Preheat the oven to 210 oC Divide the dough into 12 pieces Roll out into a rope about 20cm long Twist each rope into a pretzel shape Leave to rise for 10 minutes.
  3. Bring a large pan of water to the boil and add the 2 teaspoons of baking soda Place the pretzels in the boiling water, one at a time, for 30 seconds Remove the pretzel from the water with a slotted spoon Place them on a baking sheet.
  4. Brush the pretzels with the beaten egg Sprinkle with the salt and poppy seeds Bake for 12-15 minutes in the centre of the oven Transfer to a wire rack to cool.

This soft pretzels recipe are a German classic but are an easy homemade version with everyday ingredients, including beer (!), that are just like the real deal you'll find abroad. This recipe has a warm, buttery, salty exterior and is delicious by itself, or Just a few simple ingredients is all you need to make Homemade Soft Pretzels. Selling Soft Pretzels: What Are Your Options? When it comes to selling soft pretzels, you can either choose to make them yourself or buy them pre-made. Warm, buttery, soft, and fluffy pretzels are carb heaven.

Recipe : Soft Pretzels

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