Practical Method to Homemade Appetizing Moong dal
Hoping to eat Moong dal a best restaurant's, but for a few reasons are not able to go to restaurants. This site is going to help you with helpful procedures on preparing a Moong dal like a famous chef made.
We hope you got benefit from reading it, now let's go back to moong dal recipe. You can cook moong dal using 12 ingredients and 4 steps. Here is how you achieve it.
To make an unforgettable Moong dal, here are the components required:
- Get 1 bowl of moong dal.
- You need 6 bowl of water.
- Provide To taste of salt.
- Provide to taste of Red chilli powder.
- Prepare to taste of Garam masala.
- You need 1 tsp of Coriander powder.
- You need 2 of Onion.
- Prepare 2 of tomato choppoed.
- Provide 2 of green chilli chopped.
- Take 1 of Red chilli.
- Use as needed of coriander leaves.
- Provide 1/2 tsp of Turmric powder.
After readying the ingridients, now you are good to make your tasty Moong dal by following the procedures below:
- Take a pressure cooker add water and add salt and turmric powder. And then washed moong dal..
- And add moong. Cooker closed.after half and hour. Take a pan add oil and jeera.
- And chooped onion tomato and green chilli.and then add red chhili powder after 5 min masala is ready then add boiled moong..
- Now moong dal is ready add red chiili and corriender and tben moong dal is ready to eat.
Browse All Moong dal Recipes. [[Image: Moong dal are split dried mung beans. It can either be green (with the husk still on) or yellow, when husked. Community content is available under CC-BY-SA unless otherwise noted. Moong dal halwa is a classic Indian sweet dish made with moong lentils, sugar, ghee and cardamom powder.
Recipe : Moong dal
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step by step to make Moong dal
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