Half an Hour to Serving 5-Star Red wine candies
Wishing to eat Red wine candies a best restaurant's, but for some reasons are not able to go to restaurants. This site gonna guide you with clear procedures on cooking a Red wine candies like a famous chef made.
We hope you got benefit from reading it, now let's go back to red wine candies recipe. To cook red wine candies you need 6 ingredients and 3 steps. Here is how you achieve that.
To cook an unforgettable Red wine candies, here are the components needed:
- You need 1.5 cups of wine red dessert -.
- Get 3 tablespoons of starch -.
- Use 150 g of Sugar -.
- Provide 1/8 teaspoon of salt -.
- Provide of sticks for lollipops.
- You need of gold dust.
After preparing the materials, next you are ready to prepare your 5-star Red wine candies by following the procedures below:
- Red wine simmer over low heat in a small saucepan until liquid is reduced tripled (20-25 minutes). Remove from heat and cool completely.
- In a saucepan, combine sugar, cornstarch, salt and wine cooled down. Stir until smooth. Bring to a boil over medium heat, stirring occasionally until sugar is dissolved.
- Pour the liquid over the molds, insert sticks and leave to freeze.
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Recipe : Red wine candies
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step by step to make Red wine candies
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