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Half an Hour to Homemade Perfect Fried Fish batter (cod, flounder, tillapia)

Wishing to dine Fried Fish batter (cod, flounder, tillapia) a top restaurant's, but for a few causes are not able to go to restaurants. This site is going to guide you with clear ways on preparing a Fried Fish batter (cod, flounder, tillapia) like a famous chef made.

Fried Fish batter (cod, flounder, tillapia)

We hope you got insight from reading it, now let's go back to fried fish batter (cod, flounder, tillapia) recipe. You can have fried fish batter (cod, flounder, tillapia) using 11 ingredients and 3 steps. Here is how you achieve it.

To prepare an unforgettable Fried Fish batter (cod, flounder, tillapia), below are the materials required:

  1. Provide 2 lb of Fish filet (flounder, cod, tillapia).
  2. Use 1 1/2 cup of All purpose flour.
  3. Prepare 1/2 tsp of Baking powder.
  4. Get 1/2 tsp of Baking soda.
  5. Take 4 tbsp of Cornstarch.
  6. Provide 1 tsp of Salt.
  7. Use 1 tsp of Sugar.
  8. Take 1/4 tsp of Garlic powder.
  9. Provide 1/4 tsp of Dried chopped onion.
  10. Take 1/4 tsp of Paprika.
  11. Get 1 1/2 cup of Hot water.

After preparing the ingridients, now you are ready to make your appetizing Fried Fish batter (cod, flounder, tillapia) by following the procedures below:

  1. Mix all dry ingredients..
  2. Add water and beat well until smooth..
  3. Coat fish filets and deep fry at 350° until golden brown..

Fish tacos are one of our family's favorite dinners. Don't be intimidated by the long list of ingredients, because this recipe is. I have always been a fan for beer battered fried fish. My only issue with this was that the breading did not. Use a batter-coated cod for fish and chips with coleslaw or a breaded version served with lemon wedges.

Recipe : Fried Fish batter (cod, flounder, tillapia)

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