Good Idea to Serving Extraordinary Crock Pot beer soaked pulled pork
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To make an unforgettable Crock Pot beer soaked pulled pork, here are the ingridients required:
- Prepare 3 bottles of not your fathers root beer.
- Prepare 4 pounds of pork roast.
- You need 2 cups of brown sugar.
- Take 6-8 strips of bacon.
- Take 1 bottle of sweet baby rays brown sugar bbq sauce.
- Take of Hogie buns.
After preparing the ingridients, next you are ready to prepare your tasty Crock Pot beer soaked pulled pork by following the instructions below:
- Rub the roast and bacon in brown sugar. Put roast, bacon, and root beer in the crock pot on low for 8 hours..
- After 8 hours, shred the pork and bacon, then mix in the bbq sauce. Serve on the hogie bun and enjoy!.
Once the pork roast is cooked and tender, shred it up and choose your level of spice by adding in your family's favorite BBQ sauce for delicious smoky or spicy pulled pork that makes you the kitchen hero. Lucky for you, a slow cooker makes the drawn out process a breeze. The Best Pulled Pork With Beer In Crock Pot Recipes on Yummly Slow Cooker Pulled Pork Buns, Slow Cooker Cajun Pulled Pork, Crock-pot Pulled Pork Cheesy Bacon Dip. Sign Up / Log In My Feed Articles Meal Planner New Pantry-Ready Recipes New Browse Yummly Pro Guided Recipes Thanksgiving New Smart Thermometer.
Recipe : Crock Pot beer soaked pulled pork
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Simple tips to make Crock Pot beer soaked pulled pork
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