Good Idea to Serving Appetizing Chicken Akni

Hoping to eat Chicken Akni a top restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna guide you with clear procedures on cooking a Chicken Akni like a famous chef made.

We hope you got benefit from reading it, now let's go back to chicken akni recipe. You can have chicken akni using 20 ingredients and 8 steps. Here is how you cook that.

To prepare an unforgettable Chicken Akni, here are the components needed:

1. You need 500 g of chicken fillets /portions.
2. Provide 1 of large onion sliced.
3. Prepare 2 tsp of oil.
4. Prepare 1 tbs of butter.
5. Provide 2 of stick cinnamon.
6. Get 2 of cardoman pods.
7. Prepare 2 of cloves.
8. Get 1 tsp of ginger & garlic paste.
9. Use 1 tsp of chilli powder.
10. Get 1 tsp of coriander powder.
11. Take 1/2 tsp of turmeric powder.
12. Provide 1 tsp of jeera.
13. You need 1 of tomato grated/liquidised.
14. You need 1/2 cup of yogurt.
15. Take 1/2 cup of buttermilk.
16. Take of Few strands saffron.
17. Prepare 2 cups of parboiled rice.
18. Provide 2 tbs of parboiled lentils.
19. Get 3 of potatoes parboiled.
20. Get of Curry leaves, chopped coriander, chillies.

After preparing the materials, next you are ready to make your tasty Chicken Akni by following the procedures below:

1. In a pot add the oil and butter then add the whole spices (cinnamon sticks, cardamom pods, cloves) allow to sizzle.
2. Add the onions and braise until a nice brownish colour.
3. Add the ginger&garlic, all spices (turmeric and jeera) and cook few seconds then add the tomato cook for like 5 minutes.
4. Add the buttermilk and yogurt cook for 15 minutes until the onions start to cook away on a medium heat not high.
5. Add the chicken cook few minutes.
6. Add the rice, potato, lentils, curry leaves, coriander leaves and chillies, mix well.
7. Add some dollops of butter on top close pot with some foil and steam for 15 minutes on low heat..
8. Serve with veggies, poppodams, dahi and atchar, Enjoy.

Recipe : Chicken Akni

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