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Good Idea to Cooking Perfect Cranberry Red Wine Meatballs

Wishing to dine Cranberry Red Wine Meatballs a luxurious restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna guide you with helpful procedures on cooking a Cranberry Red Wine Meatballs like a famous chef made.

Cranberry Red Wine Meatballs

We hope you got insight from reading it, now let's go back to cranberry red wine meatballs recipe. To make cranberry red wine meatballs you only need 6 ingredients and 5 steps. Here is how you cook that.

To cook an extraordinary Cranberry Red Wine Meatballs, here are the components needed:

  1. You need 2 cups of whole berry cranberry sauce.
  2. Take 1/2 cup of firmly packed brown sugar.
  3. You need 3/4 cup of your favorite red wine.
  4. Provide 2 tsp of hot Chinese mustard.
  5. Take 2 tsp of Worcestershire sauce.
  6. Use 1 batch of meatballs (cooked).

After readying the ingridients, now you are good to cook your appetizing Cranberry Red Wine Meatballs by following the instructions below:

  1. Add cranberry sauce, brown sugar, red wine, mustard, and Worcestershire sauce to a sauce pan..
  2. Heat and simmer for 15 minutes, stirring occasionally. Be sure cranberries don't thicken too much..
  3. Add meatballs to the pan, stirring to coat and heat thoroughly..
  4. Serve warm.
  5. Alternately, you can pour sauce over meatballs in a crockpot set to warm for serving..

Recipe : Cranberry Red Wine Meatballs

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Simple tips to make Cranberry Red Wine Meatballs

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