Fast Guide to Serving Yummy Crunchy Okara Pretzel Sticks
Wishing to eat Crunchy Okara Pretzel Sticks a best restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to guide you with useful procedures on cooking a Crunchy Okara Pretzel Sticks like a famous chef made.
We hope you got insight from reading it, now let's go back to crunchy okara pretzel sticks recipe. To make crunchy okara pretzel sticks you only need 5 ingredients and 3 steps. Here is how you cook that.
To prepare an extraordinary Crunchy Okara Pretzel Sticks, here are the materials needed:
- You need 150 grams of Fresh okara.
- Prepare 75 grams of Cake flour.
- You need 3/4 tsp of Salt.
- Provide 2 tbsp of Sesame paste.
- Prepare 1 tsp of Sesame seeds.
After preparing the components, now you are ready to make your appetizing Crunchy Okara Pretzel Sticks by following the procedures below:
- Combine all the ingredients in a bowl, and mix well..
- Lump it all together, and place it on a board. Roll out the dough about 5 mm thick with a rolling pin..
- Cut into 5 mm strips with a knife. Bake in the oven at 180℃/355℉ for about 25 minutes. When they become crispy, they're done..
This recipe for Small Crunchy Pretzels for th Apertif is a tasty treat to start the dinner. The Best Okara Recipes on Yummly Vegan Okara Meatballs, Blueberry Okara Muffins, Okara Tofu Nuggets. Soft, tender, buttery and brushed with a garlic and herb butter. these soft pretzel sticks from scratch taste amazingly good! Okra seems to be a very prolific vegetable.
Recipe : Crunchy Okara Pretzel Sticks
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