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Fast Guide to Preparing Tasty Szechuan Mapo Tofu

Hoping to dine Szechuan Mapo Tofu a best restaurant's, but for a few reasons are not able to go to restaurants. This site is going to help you with clear procedures on cooking a Szechuan Mapo Tofu like a famous chef made.

Szechuan Mapo Tofu

We hope you got insight from reading it, now let's go back to szechuan mapo tofu recipe. To make szechuan mapo tofu you need 17 ingredients and 4 steps. Here is how you cook it.

To make an extraordinary Szechuan Mapo Tofu, here are the materials required:

  1. Get 500 g of Tofu.
  2. You need 250 g of Minced Meat (of your choosing, I'm using beef).
  3. Provide 3 stalks of Spring Onions (separate the green and white part).
  4. Prepare 20 g of Garlic (minced).
  5. You need 20 g of Ginger (minced).
  6. Use 2 Tbsp of Salted Black Beans.
  7. Prepare 2 Tbsp of Chilli Bean Paste.
  8. Use 1 Tbsp of Light Soy Sauce.
  9. Use 1 Tbsp of Chilli Flakes.
  10. Take 1 Tbsp of Szechuan Peppercorn.
  11. Get 1 Tbsp of Chilli Oil.
  12. Use 1 tsp of Sesame Oil.
  13. Use 2 tsp of Sugar.
  14. You need as needed of Cooking Oil.
  15. Provide of Thickener (mix well in a bowl).
  16. Provide 1 tsp of Corn Flour.
  17. Take 1/4 cup of Water.

After readying the materials, now you are good to prepare your appetizing Szechuan Mapo Tofu by following the instructions below:

  1. TOFU; boil the tofu in boiling water for 3 minutes. Then remove, strain and set aside..
  2. MEAT; heat 3 tbsp of cooking oil until hot. Fry the Szechuan peppercorn for 1 minute, then add the mince meat and fry it until brown. Remove and set aside..
  3. SAUCE; heat 3 Tbsp of cooking oil until hot and fry the garlic, ginger and he white part of the spring onion until fragrant. Then add the black bean fry for a minute. Next add the chilli bean paste, sugar and mix well..
  4. ASSEMBLY; Then add 1 cup of stock, chilli flakes, the beef, chilli oil, sesame oil and then mix well. Then add the tofu but Do Not Mix the Tofu. Instead, baste the tofu with the sauce and cook for 3 minutes. Then add the thickener and stir gently. Serve on a plate and garnish with the remainder of the spring onions..

It pairs extremely well with rice, and may even be necessary with how spicy it can get. Travel from your kitchen: Szechuan mapo tofu. Skyscanner has collaborated with chefs, restaurants. Try this mapo tofu recipe from Taiwanese London restaurant XU. This quick and easy tofu recipe is a super simple vegan recipe to impress your guests.

Recipe : Szechuan Mapo Tofu

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