Fast Guide to Cooking Tasty Prawn head fry
Wishing to eat Prawn head fry a luxurious restaurant's, but for some causes are not able to go to restaurants. This site gonna help you with useful procedures on producing a Prawn head fry like a famous chef made.
We hope you got insight from reading it, now let's go back to prawn head fry recipe. You can have prawn head fry using 7 ingredients and 6 steps. Here is how you achieve that.
To cook an extraordinary Prawn head fry, here are the ingridients needed:
- Use 250 grams of Prawn head.
- Prepare 1 tsp of Red chilli powder.
- Use as per taste of Salt.
- Take 1/2 of Tomato.
- Get 1/2 tsp of Turmeric powder.
- Provide 1/2 tsp of Ginger garlic paste.
- Get 2 tbsp of Oil.
After preparing the components, now you are ready to prepare your 5-star Prawn head fry by following the guidances on this section:
- Clean the prawn heads.Please check YouTube channel how to clean prawn head.
- Now add oil in a kadhai.
- Add the cleaned prawn head into it..
- Add salt and ginger garlic paste..
- After 5 mins add turmeric powder..
- Now squeeze half tomato and saute for 5 minutes and now add red chilli powder and saute for 5 more minutes until it get dry.
GRAPHIC: Live Shrimp Sushi and Live Shrimp Tempura - Sushi Ten -. Fried Prawn Heads - Bengali Style. (Freshwater prawns available in any Asian market selling Sea food. Remove the heads from the oil and drain briefly on some paper towels. Serve the shrimp heads hot and crunchy. Pretty much the whole head except for the purple sack behind the "nose" of the shrimp can be eaten. even the legs!
Recipe : Prawn head fry
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Simple tips to make Prawn head fry
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