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Best Advice to Producing Appetizing Chicken Meatball Satay Curry

Hoping to dine Chicken Meatball Satay Curry a best restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with useful procedures on producing a Chicken Meatball Satay Curry like a famous chef made.

Chicken Meatball Satay Curry

We hope you got insight from reading it, now let's go back to chicken meatball satay curry recipe. To make chicken meatball satay curry you only need 18 ingredients and 4 steps. Here is how you achieve it.

To make an unforgettable Chicken Meatball Satay Curry, below are the materials needed:

  1. You need of For the meatballs:.
  2. You need 400 g of chicken or turkey mince.
  3. Take of small handful of shredded fresh coriander.
  4. Prepare 1 teaspoon of oregano.
  5. Get 1/2 of red onion finely diced.
  6. Prepare 1 of garlic clove minced.
  7. Get of salt and pepper for seasoning.
  8. Get of For the satay sauce:.
  9. Take 1 tablespoon of olive oil.
  10. You need 1 of onion diced.
  11. Take 1 of red pepper diced.
  12. Use 10 of green beans sliced into chunks.
  13. Take 2 of chicken breast cubed.
  14. Take 1 tablespoon of Thai red curry paste.
  15. Prepare 1 tablespoon of peanut butter.
  16. Get 200 ml of coconut milk.
  17. Get 2 teaspoons of lime juice.
  18. Prepare of salt and pepper for seasoning.

After readying the materials, now you are ready to cook your appetizing Chicken Meatball Satay Curry by following the guidances below:

  1. Preheat the oven to 180 oC and line a baking sheet with either parchment paper or tinfoil In a large bowl combine all the meatball ingredients Shape into 8 meatballs and place on the baking sheet Bake in the centre of the oven for 20 minutes.
  2. Heat the olive oil in a large shallow pan over a medium to high heat Add in the onion, pepper and green beans Stir fry for another 3 minutes Stir in the peanut butter and curry paste Cook for 1 minute.
  3. Pour in the coconut milk and lime juice Season with salt and pepper Simmer for 10 minutes.
  4. Stir in the cooked chicken meatballs Serve the curry with basmati rice.

What diets is this Chicken Satay Curry. These delicious Thai-style chicken satay are made of chicken marinated in a peanutty sauce, and then grilled. I cut the chicken into strips. I followed the advice of previous reviewers and reduced the amount of curry powder and soy sauce. Malaysian Chicken Satay With Boned Chicken Thigh, Onion, Salt, Brown Sugar, Coriander Powder, Turmeric Powder, Cumin Powder, Sweet Paprika, Chili Powder, Curry Powder, Sesame Oil, Shallots, Garlic, Lemongrass, Dried Red Chili, Turmeric Powder, Ginger, Galangal, Unsalted Roasted Peanuts.

Recipe : Chicken Meatball Satay Curry

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Simple tips to make Chicken Meatball Satay Curry

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