Variety to Cooking Tasty Prawn Masala
Hoping to dine Prawn Masala a best restaurant's, but for a few reasons are not able to go to restaurants. This page gonna guide you with helpful procedures on preparing a Prawn Masala like a famous chef made.
We hope you got benefit from reading it, now let's go back to prawn masala recipe. You can cook prawn masala using 12 ingredients and 3 steps. Here is how you achieve that.
To prepare an unforgettable Prawn Masala, below are the components required:
- Provide 500 gm of Prawns.
- You need 1 tsp of Salt.
- Prepare 1 tbsp of Ginger garlic paste.
- Get 1 tsp of Red chilli powder.
- Use 1 tsp of Turmeric powder.
- Provide 1 tsp of Cumin powder.
- Use 1 cup of freshly blended Tomato puree.
- Provide 2 of Onions shallow fried and blended.
- Take 1/4 cup of Coriander leaves finely chopped.
- Provide 2-3 of Green chillies.
- Use 4 tbsp of Oil.
- Provide 1 tsp of Garam masala.
After preparing the ingridients, next you are good to make your appetizing Prawn Masala by following the procedures on this section:
- Wash and de vein the Prawns at first. Add Salt and Turmeric powder to them. Mix well and keep aside covered. In the meantime shallow fry the Onions and Green chillies. Blend them into a smooth paste. Likewise blanch 3-4 Tomatoes in hot water. Peel the skin off and blend well to get a tangy puree..
- Heat Oil in a cooking pot. Fry the Prawns now. Shallow fry them for about 5 minutes. Now add the rest of the ingredients listed. Mix well and saute until the raw smell of the onions fade away and the Oil starts leaving the sides of the pot. Do not over cook the Prawns. They should retain their crunch. They should not be fully dry. The masala should coat each of them pretty well. Garnish with Garam masala and chopped Coriander leaves. Enjoy!.
- This style of Prawn Masala or Jhinge Masala is my way of doing it. My family's favourite dish. The masalas are simple and the ingredients are easily available in every pantry. The only thing is to lay your hands upon some really good juicy Prawns and then you are good to go. This is the most easily done recipe and is the most delicious too. It goes well with Parathas, Naans, Chapatis, Rumaali Rotis, Pulaos or Phulkas too. Even Vegetable Pulao or Ghee Rice or Zeera Rice too. Happy Cooking People.
Looking forward to make these with different ingredients like fish or chicken. Now i made a masala style prawn recipe and it was yummy. My next plan is to make a prawn gravy, my aunty makes the best prawn gravy, i should ring her soon and ask for the recipe. Prawns Masala is a very traditional spicy tasty sidedish made with prawns (or shrimp), onions, tomatoes, ginger, garlic and few spices. The final dish comes out delicious and is a sure crowd pleaser.
Recipe : Prawn Masala
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step by step to make Prawn Masala
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