Reference to Producing Extraordinary Hearty Winter Soup
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To make an unforgettable Hearty Winter Soup, below are the ingridients needed:
- You need 4-6 of Large Onions.
- Get 600 g of Button Mushrooms.
- Use 4-6 of Carrots.
- Provide 4-6 of Celery stalks.
- Provide 4-6 of Potatoes.
- You need 4 of Turnips.
- Provide Handful of Parsley.
- Get 4 of Beef or Mutton Stock Blocks.
- Use 1 Tablespoon of Salt.
- Take 1000 ml of Boiled Water.
- You need 600 g of Baby Marrows.
- Prepare 1 of packed Baby Corn.
- Use 1 Tablespoon of Mild Curry.
- Provide of Add as much as you want of Beef or Mutton stewing meat.
After readying the ingridients, next you are good to prepare your tasty Hearty Winter Soup by following the instructions on this section:
- In a large 1000ml jug mix Beef or Mutton Stock blocks with Boiling water, 1 Tablespoon salt and curry, set aside for later.
- Grate Potatoes, Turnip and the carrots, put in large pot.
- Roughly chop onions, baby marrow, mushrooms, baby corn, parsley and celery and add to Large pot.
- Add the meat to the large pot with the Stock, if you need more water, add that it just covers the ingredients.
- Boil on high for 1 hour then let it simmer with lid on pot for another 1 to 2 hours. Test the meat, should fall apart, that's when you know it is done..
- Serve with any type of bread you like, I found Rosemary and Olive bread went very well with the recipe..
- Soup can be stored in a air tight container and frozen for 1 to 2 months..
Recipe : Hearty Winter Soup
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