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Reference to Preparing Yummy Chickpea Tofu

Hoping to eat Chickpea Tofu a best restaurant's, but for some causes are not able to go to restaurants. This site gonna help you with clear instructions on preparing a Chickpea Tofu like a famous chef made.

Chickpea Tofu

We hope you got insight from reading it, now let's go back to chickpea tofu recipe. To make chickpea tofu you need 3 ingredients and 5 steps. Here is how you do it.

To prepare an unforgettable Chickpea Tofu, here are the ingridients required:

  1. Provide 260 g of overnight soaked Chickpea, not the dried ones.
  2. You need 600 g of water.
  3. Provide 1/2 tsp of salt.

After preparing the components, now you are ready to cook your tasty Chickpea Tofu by following the instructions below:

  1. Soaking chickpeas overnight or in the hot water until soft. Do not boil the chickpeas. So a tined chickpeas won’t work. I put Konbu kelp for umami. Option..
  2. Blend chickpeas with water until smooth and put them in a cheese/mesh bag. Squeeze the liquid into a pan..
  3. Cook the liquid at medium heat until the consistency likes a custard cream. I cooked it at high medium heat so it took 35 minutes. In this case, do not leave the stove during the cooking. Burnt easily. Low heat would be taking longer time..
  4. Keep the tofu in a container, lid on and cool it down. Then leave it in the fridge until serve. Do not throw the Okara (top left), which squeezed out of the blended chickpeas, away. I'll use it for another recipes later..
  5. For sauce; soy sauce, salad dressings, hot sauces etc. I made a quite lot of chickpeas and cooked chickpea burgers as well..

This chickpea tofu is far cheaper and also has more nutrients, vitamins and fibre than soy tofu. It's more or less the same great texture and flavour sponge as normal tofu. What You Will Need Place cooled tofu onto a cutting board and slice into cubes. You can enjoy your Alkaline Electric Chickpea Tofu as is or you can sauté or bake it. While tofu is an excellent option for plant-based protein, there is Certified integrative nutritionist, Elissa Goodman recently shared this recipe with us and the star of the show is chickpea tofu.

Recipe : Chickpea Tofu

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