Reference to Preparing Extraordinary Seared pork chop with onions
Hoping to dine Seared pork chop with onions a luxurious restaurant's, but for a few causes are not able to go to restaurants. This page is going to help you with helpful ways on preparing a Seared pork chop with onions like a famous chef made.
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To make an unforgettable Seared pork chop with onions, here are the components required:
- Take 4 of pork chops.
- Provide 1 tsp of Cajun seasoning.
- Get 1 tsp of garlic powder.
- Take 1 tsp of onion powder.
- Take 1 tsp of black pepper.
- Get 1 tsp of rotisserie chicken seasoning.
- Provide 1 of onion, chopped.
- You need 1 tbsp of olive oil, extra virgin.
- Get 1 tbsp of butter.
After preparing the ingridients, next you are good to cook your tasty Seared pork chop with onions by following the instructions below:
- Season chops with all ingredients above on both sides.
- Place oil in pan & sear on both sides for 5 mins.
- Let chops rest meanwhile place butter in pan that u cooked the chops in add the sliced onions & place on top of chops after onions have cooked for 3 mins & enjoy 😀.
Cut each half into ¼-inch slices. Season with ¼ teaspoon salt and ¼ teaspoon. Sauteed apples and onion combine with pork chops for a tastiness that never disappoints. Lay in the pork chops and don't move them for a few minutes, to assure a good golden sear forms. Variations include replacing the onion with leeks or adding a sliced potato.
Recipe : Seared pork chop with onions
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step by step to make Seared pork chop with onions
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