Recommendation to Producing Tasty Sago Custard Pudding
Hoping to eat Sago Custard Pudding a 5-star restaurant's, but for some causes are not able to go to restaurants. This site gonna guide you with helpful procedures on producing a Sago Custard Pudding like a famous chef made.
We hope you got insight from reading it, now let's go back to sago custard pudding recipe. You can have sago custard pudding using 7 ingredients and 3 steps. Here is how you do that.
To make an extraordinary Sago Custard Pudding, below are the ingridients required:
- Provide 1/4 cup of sago, soaked overnight.
- You need 500 ml. of full cream milk.
- Take 2 tbsp. of custard powder.
- Use 1/2 cup of sugar.
- Provide as needed of few strands of saffron.
- Get 1/4 tsp. of cardamom powder.
- You need 1 tsp. of rose water.
After preparing the materials, next you are ready to prepare your 5-star Sago Custard Pudding by following the guidances below:
- Let the milk come to boil. Mix the custard powder with 1/2 cup milk till smooth and keep aside. Add the sugar and the soaked sabudana to the milk and simmer on a low flame for 5 minutes..
- Pour the custard mix to the boiling milk and continuously keep stirring till it becomes slightly thick. Remove from heat and keep aside to cool down..
- Add the rose water and garnish with cardamom powder and saffron. Serve chilled..
Recipe : Sago Custard Pudding
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step by step to make Sago Custard Pudding
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