Practical Way to Preparing Yummy Tofu sub
Wishing to eat Tofu sub a luxurious restaurant's, but for some causes are not able to go to restaurants. This site is going to help you with clear procedures on cooking a Tofu sub like a famous chef made.
We hope you got benefit from reading it, now let's go back to tofu sub recipe. To cook tofu sub you only need 6 ingredients and 5 steps. Here is how you achieve that.
To prepare an extraordinary Tofu sub, below are the components needed:
- Take 200 g of regular tofu.
- Use 1 of egg.
- Get 1 of medium chilli, chopped fine.
- You need 5 tbsp of breadcrumbs.
- You need 1/2 tsp of salt.
- Get 1/2 tsp of pepper.
After preparing the ingridients, next you are ready to cook your appetizing Tofu sub by following the instructions on this section:
- Place the tofu in a cheesecloth and drain the water from it. Once it's will drained, gently crumble it into small pieces in a large bowl..
- Add egg, chopped chilli, breadcrumbs, salt, pepper and mix well..
- Measure out 1.5 tbsp of the mixture and use the palms of your hand to shape them into mini patties..
- In a non-stick pan, fry both sides till lightly golden and crispy..
- Serve in a roll on a bed of lettuce, tomato, carrots and a generous amount of drizzled tahini to top it off..
Tofu is a food made from condensed soy milk. Tofu is one of those foods that sparks debate. Some can't rave enough about its health benefits, while others declare that it is a genetically-modified poison. Seeing as tofu subs for eggs so well in migas, it makes sense that it would work well in vegan version of menemen, the Turkish scrambled eggs spiked with chilies, onion, and tomato. I subbed sherry for Chinese vinegar and Sambal Oelek for whole chilies (which I find Tofu is excellent in Chinese stir fries, and kung pao sauce is perfect for tofu.
Recipe : Tofu sub
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