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Practical Method to Serving 5-Star Ginger Pork (shogayaki)

Wishing to eat Ginger Pork (shogayaki) a luxurious restaurant's, but for a few causes are not able to go to restaurants. This page gonna guide you with useful instructions on cooking a Ginger Pork (shogayaki) like a famous chef made.

Ginger Pork (shogayaki)

We hope you got insight from reading it, now let's go back to ginger pork (shogayaki) recipe. You can cook ginger pork (shogayaki) using 10 ingredients and 6 steps. Here is how you achieve it.

To cook an extraordinary Ginger Pork (shogayaki), below are the ingridients required:

  1. Take Slices of pork 200grams.
  2. You need 2 tablespoon of Soy sauce.
  3. Take 2 tablespoon of Mirin.
  4. Prepare 1 tablespoon of Sugar.
  5. Get of Ginger 1 teaspoon grated.
  6. Take 1 teaspoon of Wheat flour.
  7. Get of Salt (small amount).
  8. You need of Mayo small amount(optional).
  9. Get of Cabbage 1/6 of the whole.
  10. Use of Green onions small amount(garnish, optional).

After readying the ingridients, now you are ready to make your appetizing Ginger Pork (shogayaki) by following the instructions below:

  1. Slice cabbage and green onions while the cutting board is clean. These are garnishes..
  2. On a plate or cutting board, salt sliced pork lightly and coat it with flour..
  3. Grate some ginger..
  4. In a frying pan, cook the pork in medium heat..
  5. When the pork is 80% cooked, add sugar, mirin and soy sauce and caramelize it. Add ginger too..
  6. On a plate of sliced cabbages, set along the pork. Done!!.

The flavors of spicy ginger (shoga) and soy sauce Pork Shogayaki is served at a lot of Japanese restaurants during lunch time. We are making Japanese salarymen's one of the most popular dishes, Pork Shogayaki also known as ginger pork! The ginger sauce spices up your appetite, and this. Serve the Ginger Pork Shogayaki over Calrose rice with the chopped romaine lettuce. Shogayaki ginger pork is the quintessential ginger based Japanese dish, made by cooking thinly sliced pork, grated or finely sliced fresh ginger and chopped onions together in a sweet soy based.

Recipe : Ginger Pork (shogayaki)

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step by step to make Ginger Pork (shogayaki)

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