Practical Method to Cooking Perfect Mushroom Satay
Wishing to dine Mushroom Satay a top restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna help you with clear procedures on cooking a Mushroom Satay like a famous chef made.
We hope you got insight from reading it, now let's go back to mushroom satay recipe. To cook mushroom satay you only need 10 ingredients and 6 steps. Here is how you achieve it.
To make an extraordinary Mushroom Satay, below are the ingridients needed:
- Prepare 300 g of button mushroom.
- Use of Wooden skewers.
- Get of Hot boiling water.
- You need of Marinated Sauce :.
- Provide 1 tbsp of vegetable oil.
- Provide 2 tbsp of sweet soy sauce.
- Take 1 tsp of garlic powder.
- You need 1 tsp of white pepper.
- Take 1 tsp of coriander powder.
- You need 2 tsp of mushroom bouillon.
After preparing the components, now you are ready to prepare your 5-star Mushroom Satay by following the guidances on this section:
- Soak the mushroom in hot boiling water for 1 minutes then drain and sliced it..
- Whisk together the marinated sauce in a medium bowl and put the slice mushrooms into the sauce and leave it for 15 minutes..
- Thread 4 mushroom strips on each skewer and place skewer in a plate..
- Heat the griddle pan with a little bit of oil on medium heat. Put the mushroom skewers and cook for 2 minutes each side. Set aside..
- On the low heat, add the remaining marinated sauce into the griddle pan until the sauce reduces and a bit thickness..
- Arrange mushroom satay on a platter and drizzle with the sauce. Serve with warm rice and sambal.
It's my wife brew, chicken and mushroom Japanese style. Satay or chicken satay conjures up a mental picture of perfectly grilled and nicely charred chicken skewers with mouthwatering peanut sauce. Chicken satay is one of the most popular Asian. This recipe is quite authentic similar in taste to the satay found in singapore. I used kikkoman soy sauce and skipped the salt but it still turned out a little.
Recipe : Mushroom Satay
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Simple tips to make Mushroom Satay
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