Good Idea to Serving Tasty Kesar Basundi
Wishing to dine Kesar Basundi a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page is going to help you with clear procedures on preparing a Kesar Basundi like a famous chef made.
We hope you got benefit from reading it, now let's go back to kesar basundi recipe. You can cook kesar basundi using 7 ingredients and 5 steps. Here is how you achieve that.
To make an extraordinary Kesar Basundi, below are the ingridients needed:
- Provide 1 litre of milk.
- Provide 1/2 cup of milk for soaking saffron threads.
- Use 1/2 cup of sugar.
- You need 1 tsp of Cardamom powder.
- Use 1/2 tsp of nutmeg powder.
- Prepare 15 of Saffron threads soaked in milk.
- Provide As needed of almonds and pistachios.
After readying the components, now you are good to make your appetizing Kesar Basundi by following the procedures below:
- First soak saffron threads in 1/2 cup of milk,heat 1 litre of milk.
- Boil the milk on slow flame till it thickens and becomes half litre.
- Now add sugar,saffron soaked in milk, cardamom and nutmeg powder, stir continuously till sugar melts,then boil for more 5 minutes,it will get nice colour and aroma of saffron.
- Add chopped Dryfruits,put in fridge to cool it.
- Basundi is ready,serve cool!.
Recipe : Kesar Basundi
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