Good Idea to Serving Appetizing Baklava (using puff pastry)
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We hope you got benefit from reading it, now let's go back to baklava (using puff pastry) recipe. You can have baklava (using puff pastry) using 9 ingredients and 6 steps. Here is how you achieve that.
To cook an extraordinary Baklava (using puff pastry), below are the ingridients needed:
- Provide 1/3 cup of melted butter.
- You need 2 cups of crushed nuts (pistachio,walnut,cashew and etc.).
- You need 1 tsp of ground cinnamon.
- Take 1 pack of puff pastry or phyllo sheets.
- Prepare of For the syrup.
- Use 1/2 cup of honey.
- Use 3/4 cup of water.
- Get 2 tbsp of lemon juice.
- Use 1 cup of granulated sugar.
After readying the ingridients, next you are ready to make your appetizing Baklava (using puff pastry) by following the instructions on this section:
- If phyllo pastry, brush with butter every sheets until you reach the 5th sheets and then put the nuts..
- If puff pastry, brush butter and put some nuts on every layer of the sheet.
- Preheat the oven at 180°C for 15mins..
- Cut pastry into diagonal shape and then bake for 1hour and 15mins..
- Prepare the syrup by mixing all the syrup ingredients in a saucepan until boiled. Then let it cool for a while.
- Lastly, once the pastry is cooked, spread the syrup and garnish with the remaining nuts.
Add all of the remaining butter over the top and you can now. Quick and easy Baklava inspired pastries, that start with store-bought, all-butter puff pastry. Baklava is a dessert made with layers of thin phyllo dough brushed with butter and a flavorful nut mixture. It's baked and then drenched in a honey syrup. Baklava pastry recipe, layers of phyllo dough filled with honey, walnuts and pistachios.
Recipe : Baklava (using puff pastry)
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