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Best Idea to Producing Tasty Baked Pork Belly With Ginger And Plum Sauce

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Baked Pork Belly With Ginger And Plum Sauce

We hope you got benefit from reading it, now let's go back to baked pork belly with ginger and plum sauce recipe. You can cook baked pork belly with ginger and plum sauce using 4 ingredients and 3 steps. Here is how you do it.

To prepare an unforgettable Baked Pork Belly With Ginger And Plum Sauce, below are the components required:

  1. Take 850 gram of pork belly.
  2. Get 1 bottle of Plum Sauce.
  3. Use 4 inches of old ginger mashed.
  4. Prepare 500 ml of water.

After readying the components, next you are good to make your tasty Baked Pork Belly With Ginger And Plum Sauce by following the instructions below:

  1. Pound the ginger, put the pork belly and ginger on the baking tray, add bottle 250 gram of the Plum Sauce with 500ml of water mix well.
  2. Bake it with foil cover for 200C for 2 hour, shaking the pan back and forth few time,.
  3. Slice it up and enjoy with some slice pear.

Recipe : Baked Pork Belly With Ginger And Plum Sauce

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