Best Idea to Producing Appetizing Sriracha Rice
Hoping to eat Sriracha Rice a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This page is going to guide you with useful instructions on preparing a Sriracha Rice like a famous chef made.
We hope you got insight from reading it, now let's go back to sriracha rice recipe. You can cook sriracha rice using 13 ingredients and 6 steps. Here is how you cook that.
To cook an extraordinary Sriracha Rice, below are the ingridients needed:
- Take 6 oz of ground beef.
- Take 1/3 cup of brown rice.
- Prepare 1/4 cup of sweet peas.
- You need 2 tbsp of onion.
- Get 1 1/2 tbsp of Sriracha.
- Use 1 tbsp of red pepper.
- Use 1 tbsp of lemon juice.
- Prepare 1/2 tsp of ground cumin.
- Take 1/4 tsp of ground black pepper.
- Provide 1/4 tsp of garlic powder.
- Prepare 1/8 tsp of onion powder.
- Provide 1/8 tsp of cayenne pepper.
- Take 1/8 tsp of salt.
After preparing the ingridients, next you are ready to prepare your tasty Sriracha Rice by following the instructions below:
- Bring pot of water to rolling boil, and bring frying pan to medium heat. When water is boiling, add rice, and let boil until soft..
- In mixing bowl, combine ground beef, cumin, black pepper, garlic, onion powder, cayenne pepper, and salt. Form meat into 4 meatballs, and add to pan. Cover, and rotate as needed to cook fully..
- Wash veggies. Dice red pepper and onion, and set aside..
- When meatballs are cooked, lower heat to stop cooking and keep warm. When rice is soft, remove from heat and drain water..
- Add sriracha, lemon juice, red pepper, onion, and peas to rice. Stir thoroughly over low heat for 2-3 minutes..
- Plate rice on dish with meatballs around it..
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Recipe : Sriracha Rice
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Simple tips to make Sriracha Rice
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