Best Advice to Serving Appetizing Cauliflower sabji
Wishing to eat Cauliflower sabji a top restaurant's, but for some causes are not able to go to restaurants. This page is going to help you with helpful ways on producing a Cauliflower sabji like a famous chef made.
We hope you got benefit from reading it, now let's go back to cauliflower sabji recipe. To make cauliflower sabji you only need 10 ingredients and 5 steps. Here is how you cook it.
To make an extraordinary Cauliflower sabji, below are the ingridients needed:
- Use 1 of small cauliflower.
- Provide 1 of onion.
- Use of 2 tomato.
- Use of 1 garlic.
- Provide of 1 ginger.
- Get of 2 green chillies.
- You need of 1 TPS red chilli powder.
- You need of Salt as per taste.
- Get of 1 TPS garam masala.
- Use of 1 cup water.
After preparing the materials, now you are good to make your tasty Cauliflower sabji by following the guidances on this section:
- First deep fry cauliflower.
- Then take tava put onion,tomato, green chillies, garlic, ginger an keep for 5 mins.
- Then grind it.
- Then take kadhi put oil an grind paste, red chilli powder, garam masala, salt an keep for 2 minutes.
- Then put water an keep for 5 mins then put cauliflower an Corandir leaves an keep for 2 mins an your cauliflower sabji is ready to serve.
This is a quick and easy gobi sabzi recipe. Among the very many recipe requests I get on the blog,the one which tops the list is 'side dish for chapathi'. This Indian dish is a medley of veggies inspired by the streets of Mumbai. You can eat it with butter, nann, bread and puri. Let's prepare this recipe. हिन्दी में पढिये : Gobhi Aloo Sabzi Recipe - Cauliflower and Potato.
Recipe : Cauliflower sabji
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step by step to make Cauliflower sabji
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