Best Advice to Producing Tasty Amagwinya(Fat cakes)
Wishing to dine Amagwinya(Fat cakes) a 5-star restaurant's, but for some causes are not able to go to restaurants. This site gonna guide you with helpful instructions on producing a Amagwinya(Fat cakes) like a famous chef made.
We hope you got insight from reading it, now let's go back to amagwinya(fat cakes) recipe. To make amagwinya(fat cakes) you only need 6 ingredients and 5 steps. Here is how you do it.
To prepare an unforgettable Amagwinya(Fat cakes), below are the materials required:
- You need 6 cups of flour.
- Get 1 sachet of yeast.
- You need Pinch of salt.
- You need 1/2 cup of sugar.
- Use of Luke warm water.
- Use of Oil for frying.
After preparing the components, now you are ready to cook your 5-star Amagwinya(Fat cakes) by following the instructions on this section:
- Sift all the dry ingredients in a bowl.
- Add water bit by bit and mix until all the ingredients have combined (the dough must not be too wet).
- Leave the mixture in a warm place for the dough to rise or double in size.
- Cut the dough into your desired size or shape and fry until golden brown.
- Serve with your desired filling (mince,French, etc).
From my knowledge and experience, it is something very easy to make but many people still get it wrong. (Fat Cake, Amagwinya, Magwinya, Fetcooks, Mafatcooks). A fat cake or fried bread. Dough that is deep fried into a beautiful golden brown colour. Soft fat cakes made with love! Watch and share Amagwinya GIFs and Fat Cakes GIFs by Uncle Retardo on Gfycat.
Recipe : Amagwinya(Fat cakes)
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Simple tips to make Amagwinya(Fat cakes)
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