Variety to Preparing Extraordinary Rui posto (rohu fish cooked in poppy seeds paste)
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To prepare an unforgettable Rui posto (rohu fish cooked in poppy seeds paste), below are the ingridients needed:
- Prepare 2 pieces of rohu fish.
- Prepare 2 tbsp of poppy seeds paste.
- Get 1 tsp of green chilli paste.
- Get 1/2 tsp of turmeric powder.
- You need To taste of salt and sugar.
- Provide As needed of oil.
After readying the materials, next you are good to cook your appetizing Rui posto (rohu fish cooked in poppy seeds paste) by following the guidances below:
- Put salt and turmeric powder on the fish.
- Heat oil and fry the fish.
- Remove and add green chilli paste saute well adding salt and turmeric powder.
- Add poppy seeds paste and saute well.
- Add water and boil along with the fish.
- Serve it with rice.
Posto Mach is a fish preparation, mostly with sweet water fish, Rohu and some small fishes like Parshe or Pabda are cooked with poppy seed paste and a touch of onion, tomato and green chilli. Shellfish like shrimps are also made in this way with poppy seed. There are variations, like some with. Rui posto can be serve with rice, bread etc. So you must try this delicious recipe at home.
Recipe : Rui posto (rohu fish cooked in poppy seeds paste)
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step by step to make Rui posto (rohu fish cooked in poppy seeds paste)
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