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Variety to Cooking Yummy Red Braised Chicken Thighs

Wishing to eat Red Braised Chicken Thighs a luxurious restaurant's, but for a few causes are not able to go to restaurants. This site gonna help you with clear procedures on cooking a Red Braised Chicken Thighs like a famous chef made.

Red Braised Chicken Thighs

We hope you got insight from reading it, now let's go back to red braised chicken thighs recipe. You can have red braised chicken thighs using 9 ingredients and 4 steps. Here is how you do that.

To cook an extraordinary Red Braised Chicken Thighs, below are the components needed:

  1. Use 1/2 kg of chicken thigh, cut into bite size pieces.
  2. Use 4 tbsp of sugar.
  3. Get 3 slices of ginger.
  4. Use 1/2 cup of shaoxing wine.
  5. Provide 4 of bay leaves.
  6. Provide 1 of cinnamon stick.
  7. Take 2 of star anise.
  8. Get 3 tbsp of soy sauce.
  9. Prepare 1/4 tsp of dried chilli flakes or 1-2 dried chillies (optional).

After readying the components, next you are good to cook your 5-star Red Braised Chicken Thighs by following the procedures on this section:

  1. In a wok or frying pan, heat oil under low heat. Add sugar and stir until it melts, being careful not to burn it..
  2. Add chicken and ginger, raising heat to medium, stirring to cover with sugar..
  3. Add shaoxing wine, star anise, bay leaves, cinnamon stick, soy sauce, and chilli flakes. Lower heat to medium low and let simmer for 30 minutes, stirring occasionally..
  4. Rise heat back to medium and let boil, reducing the sauce to half. Serve over steamed rice..

Recipe : Red Braised Chicken Thighs

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