Reference to Serving Perfect My chilli beef stew
Hoping to dine My chilli beef stew a best restaurant's, but for a few reasons are not able to go to restaurants. This page gonna help you with useful ways on producing a My chilli beef stew like a famous chef made.
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To prepare an unforgettable My chilli beef stew, below are the ingridients required:
- Get 4 kg of beef stewing pieces.
- You need 1 of big onion, chopped.
- Take 4 of green chillies, chopped.
- Prepare 2 tbs of briyani spice.
- Take 2 tbs of all in one spice.
- Provide 2 tbs of chutney.
- Provide 1/4 cup of sour milk.
- Use 125 ml of Tomato sauce.
- Get 125 ml of worcestershire sauce.
- Provide 1 packet of Brown onion powdered soup.
- Get 1 set of robot peppers.
After preparing the components, next you are good to cook your tasty My chilli beef stew by following the guidances below:
- You marinate beef stew with worcestershire sauce, tomato sauce, sour milk, chutney and spices overnight.
- Fry onion to be soft.
- Pour your marinated beef in a pot and cook on a low heat for 3 hours.
- In a cup of cold water pour your brown onion soup in and stir and pour over your stew.
- Cut your robot pepper into strips put into the stew.
- Ready to serve.
Made this one many times and it is always. As far as I'm aware, the title for the world's best Chili still sits with the original Ben's Chili Bowl in Washington DC. It's an institution, with a run down charm. The kind of place where you have to fight for a table and yell to put in your order. This simple beef stew is full of flavor!
Recipe : My chilli beef stew
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step by step to make My chilli beef stew
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