Reference to Preparing Extraordinary Potato wedges served with minced meat, fried French beans and kachumbari
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To make an extraordinary Potato wedges served with minced meat, fried French beans and kachumbari, here are the ingridients required:
- Provide 1/2 kg of minced meat, french beans, potatoes, tomatoes, onions,carrots,black pepper,mixed herbs,salt,olive oil.
After readying the materials, next you are ready to make your appetizing Potato wedges served with minced meat, fried French beans and kachumbari by following the procedures on this section:
- Peel the potatoes and wash and then slice them into wedges. Put the potatoes in a sufuria,add water and let them simmer for ten minutes and then remove them from the hot water and run over cold water. In a clean dish marinate the potatoes by adding mixed herbs, black pepper, olive oil and adding a pinch of salt. Put the potatoes in a baking tin and place in the oven for 30 minutes in 200degrees.
- Place a sufuria in the heat and add the diced onions and cook until brown. Add the minced meat and let them cook over low heat while constantly checking. Add few pinches of salt and a pinch of black pepper and let the meat cook for 20 minutes..
- Heat a sufuria and add some oil and then add the French beans and cook for 5 minutes.
- Dice tomatoes, onions and grate carrots and add all three together and mix well and add a pinch of salt and mix well.
Great served with whipped cream, fro-yo, chopped nuts, raisins. Githeri (Boiled Corn and Beans)- a traditional Kenyan one-pot meal dish made out of corn and beans Tanzanian Chips Mayai (French Fries Omelette) Yes my French-Fries Lover Friends, you read that right. Succulent sausages on a bed of buttery mashed potatoes and drenched in a rich onion gravy, this Bangers and Mash recipe is the ONLY one you'll ever need! That said, any number of sausage varieties can be and are served with bangers and mash including one known as Cumberland sausage.
Recipe : Potato wedges served with minced meat, fried French beans and kachumbari
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step by step to make Potato wedges served with minced meat, fried French beans and kachumbari
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