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Practical Way to Producing Yummy Porridge Beans

Hoping to eat Porridge Beans a top restaurant's, but for some reasons are not able to go to restaurants. This site is going to guide you with clear procedures on producing a Porridge Beans like a famous chef made.

Porridge Beans

We hope you got benefit from reading it, now let's go back to porridge beans recipe. To cook porridge beans you need 10 ingredients and 11 steps. Here is how you do that.

To cook an extraordinary Porridge Beans, below are the materials needed:

  1. Take 3 cups of Brown beans.
  2. Prepare 1 of Onion.
  3. Use of Crayfish powder.
  4. Get 4 of red peppers.
  5. Take of Cow skin.
  6. Use of Smoked fish.
  7. Prepare leaves of Pumpkin.
  8. Take of Salt.
  9. Take of Seasoning.
  10. Prepare of Plantain.

After preparing the components, now you are ready to prepare your appetizing Porridge Beans by following the procedures on this section:

  1. Prep all the ingredients present for the dish..
  2. Boil beans for an hour and if using a pressure cooker 30 minutes..
  3. Beans is ready.
  4. It's time to add all our ingredients together but first I preheat the pan and add my palm oil.
  5. Then I add the smoked fish, cow skin and leave to fry for some minutes before i finally add my blended red peppers and onions in with a 1 teaspoon of salt..
  6. When the sauce is ready I add my cooked beans to it and stir properly so the beans can absorb all the sauce..
  7. When the beans has absorbed the sauce properly then I add the crayfish powder to the mix and continue stirring.
  8. Now the porridge is ready I add the final ingredient which is my pumpkin leaves..
  9. Now my beans porridge is ready.
  10. The next step is to fry the plantain, which I slice and rub with a pinch of salt to taste more flavourful..
  11. Now our dish is ready to be served..

Beans and plantain porridge can be cooked in different ways, but this depends on individual taste and preference; this recipe can be prepared with palm oil or without palm oil. Ewa riro which is also referred to as beans porridge or stewed beans is a Nigerian delicacy from the Yoruba speaking part of the country. Mung beans have a long history in Asian and Indian cuisine, making a variety of dishes, from ice cream to soups, to the festive mooncake filling to a bean Ladle the porridge into bowls and serve warm. See in the «Porridge, grains, beans» category Wash your beans. Variations You can cook beans porridge with corn.

Recipe : Porridge Beans

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Simple tips to make Porridge Beans

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