Practical Way to Preparing Extraordinary Zuppa di Cozze e ceci mussel and chickpea soup
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We hope you got benefit from reading it, now let's go back to zuppa di cozze e ceci mussel and chickpea soup recipe. You can cook zuppa di cozze e ceci mussel and chickpea soup using 9 ingredients and 4 steps. Here is how you cook it.
To cook an extraordinary Zuppa di Cozze e ceci mussel and chickpea soup, below are the ingridients needed:
- Use 800 g of mussels.
- Prepare 1 tin of chickpeas - drained.
- Take Clove of garlic.
- Take 200 ml of veg stock.
- Use 2 tablespoons of passata sauce.
- Use to taste of Salt.
- Take 2 tablespoons of olive oil.
- Provide of Small glass of white wine.
- You need of Parsley to serve.
After readying the materials, now you are ready to prepare your 5-star Zuppa di Cozze e ceci mussel and chickpea soup by following the guidances below:
- Firstly, wash the mussels, removing the beard. Then place in a large pan. Cover and heat on medium until they open and release their water. Drain and cool. Shell the mussels keeping some whole.
- Make the stock. Heat oil in a pan and gently cook the garlic for about 2 minutes, then remove it. Add the drained chickpeas and turn up the heat to medium. Now add the wine and let it evaporate.
- Add the stock, passata and simmer on low for about 5 minutes. Now remove half the sauce and blend separately using a hand blender until smooth. Now add it back in.
- Stir and mix well. Add the mussels and simmer for another 3-4 minutes until heated through. Serve with fresh parsley and crusty bread.
Add back the reserved whole chickpeas and rice or pasta. Zuppa di Mussels. there is no better way to celebrate summer! The recipe above is for a White Zuppa di Mussels. The soup generated by the mussels is to die for. absolutely dip some fresh Italian bread in it! Add the pureed chickpeas and the Add the basil, salt, and black pepper and bring the soup to boiling.
Recipe : Zuppa di Cozze e ceci mussel and chickpea soup
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step by step to make Zuppa di Cozze e ceci mussel and chickpea soup
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