Practical Way to Homemade 5-Star Chicken with a tangy flavour
Hoping to eat Chicken with a tangy flavour a top restaurant's, but for some reasons are not able to go to restaurants. This page gonna help you with clear instructions on preparing a Chicken with a tangy flavour like a famous chef made.
We hope you got benefit from reading it, now let's go back to chicken with a tangy flavour recipe. To make chicken with a tangy flavour you only need 10 ingredients and 6 steps. Here is how you cook that.
To prepare an extraordinary Chicken with a tangy flavour, below are the components required:
- Take 8 of Chicken thighs.
- Use 30 ml of tomato sauce.
- Get 30 ml of sweety chilli sauce.
- You need 45 ml of Mayonnaise.
- Get 30 ml of soya sauce.
- Use 30 ml of worstersauce.
- Prepare 1 tsp of BBQ spice.
- Provide 1 tsp of chicken spice.
- Get 1 tsp of dried thyme.
- Use 1 tsp of dried oregano.
After preparing the materials, now you are good to cook your tasty Chicken with a tangy flavour by following the instructions on this section:
- Preheat the oven 200 degrees Celsius.
- Clean and remove excess fat from chicken..
- In a small cup mix the tomato sauce, sweet chilli sauce, mayonnaise, soya sauce, worstersauce and mix them together..
- In a bowl place your chicken and season it with dry spices..
- Drizzle the marinade over the chicken and let it sit in the refrigerator for few hours.
- Then oven bake the chicken until it's cooked and can be served with any meal.
Make your chicken even more delicious with the addition of buttermilk. Buttermilk is a fermented dairy product that's often used as a marinade for fried chicken. You can also use buttermilk as a salad dressing to add a tangy flavor. However you incorporate it, recipes like Chopped Salad with. This delightful Thai baked chicken turns out tangy-delicious.
Recipe : Chicken with a tangy flavour
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step by step to make Chicken with a tangy flavour
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