Practical Method to Producing Tasty Smokey tomato & halloumi bake
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We hope you got insight from reading it, now let's go back to smokey tomato & halloumi bake recipe. To make smokey tomato & halloumi bake you need 13 ingredients and 4 steps. Here is how you cook that.
To prepare an unforgettable Smokey tomato & halloumi bake, here are the components required:
- Prepare of Olive oil.
- You need 4 cloves of garlic crushed.
- You need of Chilli flakes.
- Provide 1 tsp of smoked paprika.
- Provide 1/2 tsp of dried oregano.
- Get 1/4 tsp of red wine vinegar.
- Prepare 1/2 tsp of brown sugar.
- Prepare 400 g of tinned white beans.
- Use 800 g of whole plum tinned tomatoes.
- Prepare 500 g of halloumi cheese.
- Use 1 of red pepper.
- Take 1 of courgette.
- Use of Coriander to garnish.
After readying the materials, now you are good to cook your tasty Smokey tomato & halloumi bake by following the instructions below:
- Preheat the oven to 200c. In a shallow casserole dish heat some olive oil and gently sauté the garlic until it starts to brown. Once browned add the peppers and courgette..
- Having softened the vegetables add the smoked paprika, oregano tinned tomatoes and red whine vinegar. Bring to the boil and simmer for 5 minutes before adding the drained beans..
- Remove from the heat and place the halloumi on top of the sauce. Bake uncovered for 20 minutes..
- Garnish with chopped coriander and serve on top of a lightly toasted slice of bread. Sprinkle with some chilli flakes to add some extra heat..
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Recipe : Smokey tomato & halloumi bake
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step by step to make Smokey tomato & halloumi bake
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