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Good Idea to Preparing Tasty Poppy seeds khuskhus halwa

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Poppy seeds khuskhus  halwa

We hope you got benefit from reading it, now let's go back to poppy seeds khuskhus  halwa recipe. You can cook poppy seeds khuskhus  halwa using 7 ingredients and 4 steps. Here is how you achieve it.

To prepare an extraordinary Poppy seeds khuskhus  halwa, here are the components needed:

  1. Prepare 1 cup of poppy seeds.
  2. Get 1/2 cup of sugar.
  3. You need As needed of milk.
  4. You need 1/2 cup of ghee.
  5. Use 1 tsp of cardamom powder.
  6. Take 2 tbsp of chopped almonds and kismish/ raisins.
  7. Take As needed of Water.

After preparing the components, next you are ready to prepare your tasty Poppy seeds khuskhus  halwa by following the procedures on this section:

  1. Clean poppy seed and soak in water for 4-5 hours.after 5 hours drain the water and grind the poppy seeds in grinder.add some water or milk if required. Make a fine paste..
  2. Heat ghee in a pan and add grinded poppy paste. Stir constantly and roast on medium heat.roast until it's colour changes and nice aroma comes from it..
  3. Add milk and stir. Cook until it gets thick consistency. Add sugar and cardamom powder and mix.saute some more time..
  4. When halwa releases the pan.add some chopped almonds and mix.off the flame and serve hot poppy seed halwa garnish with chopped almonds and kismish.

It is made from poppy seeds, cardamom powder, milk and almonds, pistachios and cashew nuts. khus khus ka halwa is generally made in the winter season in the north and is also given to the new mothers. It provides strength and vital nutrients to the mother and the baby. Poppy seeds contain iron and phosphorous, which are essential for bone maintenance. Poppy seeds or khus khus has been used by ancient civilizations in food and medicine. This content is accurate and true to So, the spellings, khas khas and khus khus are used interchangeably, yes?

Recipe : Poppy seeds khuskhus  halwa

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