Good Idea to Preparing 5-Star Vienna Pastry Puff
Wishing to eat Vienna Pastry Puff a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna help you with useful ways on producing a Vienna Pastry Puff like a famous chef made.
We hope you got insight from reading it, now let's go back to vienna pastry puff recipe. You can cook vienna pastry puff using 4 ingredients and 5 steps. Here is how you do that.
To cook an extraordinary Vienna Pastry Puff, here are the components required:
- Provide 1 Packet of Ready to use Pastry Puff.
- Use 10 Pcs of Smoked Vienna, cut half.
- Prepare of Cheddar Chesse.
- You need 1 of Egg for brushing.
After readying the ingridients, next you are ready to make your appetizing Vienna Pastry Puff by following the guidances below:
- Pastry puff ready to use, usually sold in frozen, then you need to thaw it..
- Cut half lengthwise, then cut triangle..
- Take one triangle on board, dust with flour so it’s not sticky, and roll it with rolling pin just to make the thickness even. Then put half vienna and cheese, then roll it close..
- Put on the baking tray, brush it with egg before put it in the oven at 200C for 23-25 minutes..
- Ready to eat as snack!.
Recipe : Vienna Pastry Puff
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Simple tips to make Vienna Pastry Puff
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