Fast Guide to Producing Tasty Parmesan potato wedges
Wishing to eat Parmesan potato wedges a best restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna guide you with useful procedures on preparing a Parmesan potato wedges like a famous chef made.
We hope you got insight from reading it, now let's go back to parmesan potato wedges recipe. You can cook parmesan potato wedges using 8 ingredients and 6 steps. Here is how you cook it.
To cook an extraordinary Parmesan potato wedges, here are the ingridients needed:
- Get 4 of potatoes.
- You need 2 tbsp of olive oil.
- You need 1/2 cup of parmesan cheese.
- Get 1 tsp of cajun seasoning.
- You need 1/2 tsp of garlic powder.
- Take 1/2 tsp of onion powder.
- You need 1 pinch of black pepper.
- You need 1 pinch of cayenne pepper.
After readying the components, next you are good to make your appetizing Parmesan potato wedges by following the procedures on this section:
- Preheat oven to 400°..
- Spray cookie sheet with non stick cooking spray..
- Cut potatoes into wedges and place in a medium bowl..
- Toss potatoes with olive oil..
- Mix remaining in smal bowl then toss with potatoes..
- Bake 45 minutes, turning once..
Cut each half into three wedges. In a large bowl add the potato wedges, olive oil, garlic powder, Italian seasoning, salt and pepper. However, keep in mind that when you put two baking trays into the oven, the baking time will be affected because there is more surface area of food and more steam. Drain water from potatoes and pat dry. place back in the bowl and pour oil mixture over the potatoes and toss until coated. Lay potato wedges on the parchment paper, and sprinkle the remaining parmesan cheese on top of the wedges.
Recipe : Parmesan potato wedges
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Simple tips to make Parmesan potato wedges
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