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Fast Guide to Homemade Yummy Dal Palak

Hoping to dine Dal Palak a luxurious restaurant's, but for some causes are not able to go to restaurants. This site is going to guide you with clear instructions on producing a Dal Palak like a famous chef made.

Dal Palak

We hope you got insight from reading it, now let's go back to dal palak recipe. To make dal palak you only need 9 ingredients and 3 steps. Here is how you cook it.

To make an unforgettable Dal Palak, here are the components required:

  1. Prepare 1 cup of chana dal.
  2. Use 500 gms of spinach.
  3. You need 1 of onion.
  4. You need 2 of tomatoes.
  5. Take 1 tbsp of garlic ginger paste.
  6. You need 2 of green chillies.
  7. Take As required of water.
  8. Provide As per taste of all spices.
  9. Prepare to taste of salt.

After preparing the ingridients, next you are good to cook your 5-star Dal Palak by following the guidances on this section:

  1. Take a pressure cooker heat some oil and add onion as well as garlic ginger paste and green chillies..
  2. Add dal and spinach and mix it. add tomato and add all the spices including salt and add some water in it. Cover it with lid and after 3-4whistles put it off..
  3. Now mix it with the help of grinder and it is ready to eat..

Palak Moong Dal (Dal Palak Recipe) - very quick and easy to make HEALTHY recipe made from spinach and yellow moong dal (split green gram). This palak moong dal tastes best when it served with plain rice. Dal Palak, a delicious combination of protein rich assorted lentils (dals), fiber rich spinach (palak) and magical ghee tempered spices, is a healthy Indian curry cum dal that can turn any meal into healthy meal. Dal palak or Spinach dal is a very delicious dish prepared with palak, lentils, garlic and spices. Today we will learn how to prepare dal palak following this easy recipe with step wise pictures.

Recipe : Dal Palak

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