Variety to Producing 5-Star Green Sauce w/ Red Snapper
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To make an unforgettable Green Sauce w/ Red Snapper, here are the ingridients required:
- Use 2 cups of parsley.
- You need 1/2 cup of cilantro.
- Use 3/4 cup of white wine.
- Provide 1/2 cup of olive oil.
- Get 1 tsp of red pepper flakes.
- Use 1/2 tsp of black pepper.
- Prepare 2 of red snapper filets (or whatever you want to cook).
After readying the materials, next you are ready to cook your tasty Green Sauce w/ Red Snapper by following the instructions below:
- Blend everything (not the fish) until chunky.
- Put fish and blended ingredients into casserole dish.
- Bake @500 for 15 minutes.
Recipe : Green Sauce w/ Red Snapper
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