Variety to Homemade Appetizing Lime, beer and chipotle roasted pork
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To cook an unforgettable Lime, beer and chipotle roasted pork, below are the components required:
- Use 2 of limes.
- Provide 1 (12 oz) of can of beer.
- You need 3 of chipotle peppers in Adobe sauce, sliced.
- Get 6 of garlic cloves, sliced.
- You need 1 Tbsp of olive oil.
- You need 1 tsp of worcestershire sauce.
- Use 4 of thick cut pork chops or a 12oz tenderloin.
After readying the components, now you are good to make your 5-star Lime, beer and chipotle roasted pork by following the procedures below:
- Preheat oven to 375°..
- Mix lime juice, beer, chipotle peppers, garlic, oil and worcestershire sauce in a bowl and let sit for an hour..
- Put pork in a baking dish. Cover pork with blended marinade and refrigerate for 1 hour..
- Bake until pork is slightly pink in center (145° internal). If baking the chops, it only takes about 15-17 minutes. If baking loins, bake for 70 minutes and check internal temperature. You can always bake for a few more minutes but you cannot 'unbake' the meat if its overdone. Overdone will be dry..
Place pork in large resealable plastic bag. Close bag and refrigerate pork overnight. Pat pork roast dry using paper towels; sprinkle with salt and pepper. Melt butter in skillet over medium-high heat until sizzling. Combine apples, onions, brown sugar and chipotle in bowl; mix well.
Recipe : Lime, beer and chipotle roasted pork
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