Reference to Serving Tasty Wet fry pork
Wishing to eat Wet fry pork a top restaurant's, but for a few reasons are not able to go to restaurants. This page gonna guide you with useful ways on preparing a Wet fry pork like a famous chef made.
We hope you got benefit from reading it, now let's go back to wet fry pork recipe. You can have wet fry pork using 7 ingredients and 5 steps. Here is how you do it.
To prepare an extraordinary Wet fry pork, here are the materials required:
- Use 1/2 kg of pork meat.
- Prepare 2 of big tomatoes.
- Use 1 of red onion.
- Take 1 tsp of cinnamon.
- Use 1 tbsp of ginger and garlic paste.
- Get to taste of Salt.
- Provide 1 tbsp of olive oil/vegetable oil.
After readying the components, next you are good to make your tasty Wet fry pork by following the instructions below:
- Wash and bring to boil the meat. Do not overboil..
- Chop onions and tomatoes. Crush garlic and ginger..
- When all the water dries add in garlic and ginger paste followed by onions. Add oil let it cook until the nice aroma arouses..
- Add in tomatoes and cinnamon, let it simmer to tenderness. Stir for a minute add salt and water. Cover and let it cook until done..
- Serve while hot with ugali and veges. Enjoy..
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Recipe : Wet fry pork
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