Reference to Preparing 5-Star Honey Mustard Red Wine Vinaigrette
Wishing to dine Honey Mustard Red Wine Vinaigrette a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page is going to help you with useful instructions on producing a Honey Mustard Red Wine Vinaigrette like a famous chef made.
We hope you got benefit from reading it, now let's go back to honey mustard red wine vinaigrette recipe. To make honey mustard red wine vinaigrette you need 8 ingredients and 4 steps. Here is how you do that.
To make an unforgettable Honey Mustard Red Wine Vinaigrette, below are the materials required:
- Provide 3 Tablespoons of red wine vinegar.
- Take 1-2 Tablespoons of honey, depending on how sweet you like things.
- You need 2 Tablespoons of minced shallot.
- Use 1 teaspoon of Dijon mustard.
- Get 1.5 teaspoons of yellow mustard.
- Provide 1/4 teaspoon of kosher salt to start.
- Take 1/8 teaspoon of black pepper.
- You need 3 Tablespoons of olive oil.
After readying the materials, now you are ready to make your tasty Honey Mustard Red Wine Vinaigrette by following the procedures on this section:
- Put all ingredients except oil in a mixing bowl and whisk well until everything is well combined and all salt is dissolved. At this point before you add the oil is when you want to adjust your seasonings. (It's much easier to taste everything without the oil.).
- Add olive oil and whisk well again until all ingredients become incorporated. The mustard works to emulsify the dressing and keep the oil and vinegar from separating..
- That's it!.
- Toss with your favorite greens (I like anything that has arugula in it.) We had it with pan-fried salmon with olive oil-confited tomatoes on top the other night..
Here is a great, all-purpose salad dressing. The pleasing pungency of Dijon mustard makes it a good match for slightly bitter greens, such as escarole, chicory, radicchio or Belgian endive. It also makes an irresistible dipping sauce for crunchy vegetables (especially fennel). The potato salad and vinaigrette also work well with seared pork chops or chicken breasts. This content is created and maintained by a third.
Recipe : Honey Mustard Red Wine Vinaigrette
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