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Recommendation to Producing Tasty Breakfast Pastries (Fatayer)

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Breakfast Pastries (Fatayer)

We hope you got insight from reading it, now let's go back to breakfast pastries (fatayer) recipe. To cook breakfast pastries (fatayer) you only need 18 ingredients and 7 steps. Here is how you cook that.

To prepare an unforgettable Breakfast Pastries (Fatayer), here are the materials needed:

  1. Get of (A) the dough.
  2. Get 700 g of flour.
  3. Take 2 tsp of instant yeast.
  4. Take 2 tsp of salt.
  5. Prepare 2 tbsp of sugar.
  6. Take 2 cup of warm milk.
  7. Provide 2/3 cup of olive oil.
  8. Take of (B) cheese filling.
  9. Use 200 g of feta cheese.
  10. Provide 100 g of chopped fresh parsley.
  11. Get 1 of egg.
  12. Prepare of (C) spinach filling.
  13. Use 3 cups of fresh spinach.
  14. Get 150 g of pomegranate.
  15. Use 2 tbsp of pomegranate molasses.
  16. You need 1 tsp of salt.
  17. Prepare 1 tsp of sugar.
  18. Use 1 of large onion diced finely.

After preparing the components, next you are ready to make your tasty Breakfast Pastries (Fatayer) by following the instructions below:

  1. Mix all the ingredients in section A until well combined, then knead with hands for 5 minutes..
  2. Cover the dough in plastic wrap and let it rest at room temperature for 20 minutes. it should double in size..
  3. To make the cheese filling, combine all the ingredients in section B and mix until it forms a paste..
  4. To make the spinach filling, wilt the spinach in a pan with the onions, then turn off heat and add the rest of the ingredients in section C..
  5. Cut the dough into even portions and then roll them out and fill them with any of your chosen fillings. I always like to make a variety..
  6. Brush some egg whites onto the dough to give it a golden colour..
  7. Preheat oven to 200°C and bake the pastries for 10-15 minutes or until the dough is fully cooked. serve hot..

Recipe : Breakfast Pastries (Fatayer)

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