Recommendation to Cooking Appetizing Creamy Bacon Potato Bake
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To cook an unforgettable Creamy Bacon Potato Bake, below are the ingridients required:
- Get 6 medium of potato.
- You need 250 ml of fresh cream.
- Get 1 tsp of ground nutmeg.
- Take 500 grams of diced bacon.
- You need 2 packages of potato bake powder.
- Provide 1 bunch of Italian Parsley (to sprinkle).
- Use 1 tbsp of olive oil.
- You need 1 tsp of salt.
- Get 2 cup of boiling water.
After preparing the components, next you are ready to cook your tasty Creamy Bacon Potato Bake by following the guidances on this section:
- Preheat over to 180°F c / 360°F.
- peel all potatoes and thinly slice. If you are not slicing thinly, just make sure that you cut them evenly so they can cook evenly..
- boil sliced potatoes and add salt. Cook until the potatoes are about 90% cooked.
- heat a pan with olive oil and add sliced bacon. Fry until fully cooked..
- In a separate jar, mix the potato bake powder with nutmeg and add the boiling water to the powder..
- once the potato is cooked, add it into a baking pan and sprinkle cooked bacon onto pan. Make sure that you are distributing the bacon all over the pan- under as much potato as possible..
- Pour the potato bake mixture into the pan and make sure that you are distributing it evenly..
- Pour the fresh cream over the mixture.
- Add entire pan to the oven for 20 minutes or until the potato is completely soft and you feel that the flavours have infused in the potato..
- Remove from oven, sprinkle parsley and leave to set. One cool, serve..
For me; we always pre-cook our bacon because I like crisp food, not soggy fatty food. Creamy Bacon and Potato soup recipe. With the weather getting cooler, one of our favorite things to enjoy is a nice hearty soup! These Creamy Bacon Parmesan Potatoes came about after my family returned last week from a week long western Caribbean cruise. We sailed on Royal Caribbean's amazing ship, Freedom of the Seas.
Recipe : Creamy Bacon Potato Bake
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