Half an Hour to Preparing Appetizing Pork Picadillo
Wishing to dine Pork Picadillo a luxurious restaurant's, but for some reasons are not able to go to restaurants. This site is going to guide you with clear ways on cooking a Pork Picadillo like a famous chef made.
We hope you got insight from reading it, now let's go back to pork picadillo recipe. To make pork picadillo you only need 9 ingredients and 7 steps. Here is how you cook it.
To prepare an extraordinary Pork Picadillo, here are the materials needed:
- Take 3/4 kg of pork giniling.
- Take 1 cup of pork broth.
- You need 1 of medium sized onion.
- Get 5 cloves of garlic.
- You need 7 pcs of tomato.
- Prepare 2 of medium sized potato cubed.
- Provide 1 of medium sized carrot cubed.
- You need 3 tbsp of cooking oil.
- Use 1 tbsp of fish sauce.
After preparing the ingridients, next you are ready to make your appetizing Pork Picadillo by following the guidances below:
- Saute onion and garlic in oil on a pan..
- Add ground pork and cook until brown (about 10 mins)..
- Add broth, tomatoes and cook for 10 minutes more..
- Add potatoes and carrots and cook for about 10 mins..
- Add fish sauce and pepper..
- Stir well for about 5 mins..
- Remove from heat. Serve and enjoy!.
Traditionally, picadillo is served with white rice, but if that's one too many starch for your tastes, feel free to omit the potato. I've not had authentic Cuban Picadillo, but I really enjoyed this version. These burritos pack a punch and are made with seasoned pork tenderloin, sautéed peppers, tomatoes, raisins and melted Sargento® Shredded Pepper Jack Cheese. Serve this Pork Picadillo hot in warm tortillas and top it with sour cream. Add an eclectic flavor note to this easy ground Pork Picadillo dish with tomato sauce, almonds and raisins.
Recipe : Pork Picadillo
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step by step to make Pork Picadillo
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