Half an Hour to Homemade Tasty Cherry Curry

Wishing to dine Cherry Curry a best restaurant's, but for a few causes are not able to go to restaurants. This page gonna help you with useful instructions on preparing a Cherry Curry like a famous chef made.

We hope you got insight from reading it, now let's go back to cherry curry recipe. To make cherry curry you need 16 ingredients and 6 steps. Here is how you cook it.

To make an unforgettable Cherry Curry, here are the components needed:

1. You need 200 gm of Cherry / cherry tomatoes.
2. Provide 2 of green chillies.
3. Provide 1/4 cup of shredded coconut.
4. Use 1 tsp of chilli powder.
5. Provide 1/2 tsp of turmeric powder.
6. Get 1/2 tsp of cumin.
7. Take of Salt as required.
8. Use 4 cloves of garlic.
9. You need as required of Water.
10. Prepare 1/4 cup of moong dal (soaked 2 hrs before).
11. Get 2 tsp of coconut oil.
12. Prepare 2 of shallots.
13. Use 2 of dry chillies.
14. You need 1 tsp of mustard seeds.
15. Take 1/4 tsp of fenugreek seeds.
16. Provide 1 of string curry leaves.

After readying the materials, now you are good to prepare your tasty Cherry Curry by following the procedures below:

1. Boil the cherry with the pre soaked moong dal and a pinch of turmeric powder until done..
2. Grind together the shredded coconut with 2 cloves of garlic, cumin seeds, turmeric powder and chilli powder..
3. Add this ground paste to the dal cherry mixture and cook well till it boils..
4. Once cooked..check the seasoning. Add enough salt..
5. Once it is seasoned well give it a good thadka..
6. For thadka. Heat the pan..add enough coconut oil.splutter the mustard and fenugreek seeds. Add the shallots and 2 cloves of chopped garlic. Now the red chillies and the curry leaves. Stir it nicely and pour it over the curry prepared and give it good stir..

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Recipe : Cherry Curry

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Simple tips to make Cherry Curry

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