Good Idea to Serving Extraordinary Beef with Chives
Hoping to dine Beef with Chives a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This page gonna help you with helpful instructions on preparing a Beef with Chives like a famous chef made.
We hope you got insight from reading it, now let's go back to beef with chives recipe. You can have beef with chives using 4 ingredients and 5 steps. Here is how you achieve that.
To cook an unforgettable Beef with Chives, here are the components needed:
- Take To taste of Beef slices, marinate with salt and pepper.
- Prepare slices of Garlic.
- Prepare 1 tbsp of wine.
- You need 1 pack of round chives.
After preparing the components, next you are ready to prepare your appetizing Beef with Chives by following the procedures below:
- Heat a wok then add cooking oil..
- Stir fry beef quickly until the color changes. Remove.
- Add a little water and wine. Cook it until half way then add beef..
- Mix well. Then serve..
- In same saute garlic then chives..
A quick Chinese stir-fry, this Beef with Black Bean and Chinese Celery recipe adds mushrooms and sauces for a rich flavour. Fried beef that is covered with a secret ingredient, sweet rice flour, along with a garlic chive salad and savory sweet and sour dressing tastes very good. I made a batch of the beef. Asian chives, beef, chicken, dried red chili pepper, garlic, ginger, green chili pepper, green onion, ground black pepper, king oyster mushrooms, onion, oyster sauce, pork belly, potato starch, red chili pepper, salt, sesame oil, soy sauce, vegetable oil. Though Chinese chives resemble the more recognizable chives used as herbs, the former are substantial and leafy, which places them squarely in the vegetable rather than the garnish camp.
Recipe : Beef with Chives
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Simple tips to make Beef with Chives
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